agriculture 1 April 2026 The Observer (Uganda)
From Small Plots to Tonnes: Ugandan Women Transforming Farming into Thriving Businesses
Sylvia Namukose evolved from subsistence groundnut farming in Kibale to producing tonnes on six acres after Heifer International training, while innovator Nakalema Assumpta scales poultry tech in Mbarara. These stories highlight women's rising role in Uganda's agriculture amid efforts to boost skills, finance, and markets. Source: https://observer.ug/news/she-started-small-now-her-farm-feeds-thousands
Sylvia Namukose’s journey from modest groundnut plots in Kibale to commercial success began with a radio message that inspired her to join a transformative project.
Once growing just enough to survive, she now cultivates over seven tonnes annually across six acres. Training in modern techniques, record-keeping, and group savings enabled her diversification into poultry, covering family needs like school fees.
Her story, shared at a Jinja Women’s Day event, exemplifies Heifer International’s impact on women farmers turning agriculture into viable enterprises.
In Mbarara, IT engineer Nakalema Assumpta founded Hatch Rite, producing efficient egg incubators. A Shs 50 million grant propelled her registered company, employing seven and aiding 1,000 farmers—one expanded a flock from 200 to over 2,000 birds.
“We’re enhancing food security,” she emphasized.
These efforts reflect a national shift where rural women, comprising 88% of agricultural labor and driving 90% of food production, pursue value addition and innovation. Agriculture employs 70% of Ugandans and contributes a quarter of GDP, yet women face barriers in land, finance, and markets.
Projects like SAYE, supported by Heifer International and Mastercard Foundation, provide skills, funding, and linkages to foster sustainable agribusinesses.
Originally reported by The Observer (Uganda).